About True Food Kitchen

When it comes to flavor, can you ever really improve upon the perfect taste of a sun-ripened tomato picked fresh from the vine?

At True Food Kitchen, we celebrate simplicity. We practice sustainability. We believe that simple, fresh, pure ingredients create the most memorable and satisfying meals. And while our healthy menu is packed with nutritious, good-for-you vegetables, whole grain and proteins, we never sacrifice flavor. You may not notice the difference. But it’s there.

Meet the Chef

Why We’re Different

Michael Stebner, Executive Chef

When it comes to healthy eating, it seems like the focus is always on the rules. Eat this. Don’t eat that.

But what if you found a way to actually enjoy food that happens to be good for you too?

True Food Kitchen is about flavor, freshness, variety, quality, nutrition and balance. It’s about enjoying healthy whole foods that are rich in vitamins and minerals.

We’re here to make healthy eating a much more flavorful and satisfying experience. Because when you eat right, you just feel better. It’s true.

Green Restaurant Certified
Dr. Weil’s Anti-inflammatory Food Pyramid

A Balanced Approach for Optimal Health

Our entire menu is centered on the principals of Dr. Andrew Weil’s Anti-Inflammatory Diet & Food Pyramid.

According to Dr. Weil: “Following an anti-inflammatory diet can help counteract the chronic inflammation that is a root cause of many serious diseases, including those that become more frequent as people age. It is a way of selecting and preparing foods based on science that can help people achieve and maintain optimum health over their lifetime.”

For more information, view Dr. Weil’s Anti-Inflammatory Food Pyramid or visit Dr. Weil’s website.