Executive Sous Chef – New Orleans, LA $75k+

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New Orleans, LA

Full-time

Mid-Senior Level

Management

Restaurants

Company Description

Welcome to True Food Kitchen, a restaurant brand on a mission to change the way people eat for the better. We make food that tastes great and helps you feel better, because it’s made with the best and freshest ingredients, sourced by farmers, partners and small businesses who share our commitment to sustainability.  

Job Description

True Food Kitchen is a restaurant inspired by the philosophy that food should make you feel better, not worse. Together, we’re a passionate collective of accomplished chefs, visionary restaurateurs and a renowned doctor of integrative medicine, who believe delicious dining and conscious nutrition can go hand in hand.

Here, we invite our guests to become a part of a world where great tasting food and thoughtfully crafted beverages—shared in an environment of infectious positivity—can be the foundation for a life well lived.

Qualifications

  • For more than 3 years, as a chef, you’ve been a key ingredient in the success of a full service, high-volume restaurant.
  • You have advanced knowledge and understanding of financial aspects of business operations.
  • You are caring, self-motivated and exhibit an aptitude for leading, coaching, and driving excellence.

Additional Information

  • Competitive Pay + Bonus Incentive
  • Medical, Dental, Vision and Life Insurance
  • 401k Plan with Company Match
  • 5 Day Work Week
  • Paid Time Off
  • Dining Discount 
  • Relocation Assistance
  • Professional Career Development and Growth Opportunities

 

 

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