Best enjoyed on a warm summer night. You can substitute gin for vodka for extra floral taste if preferred.
Making Your Floral Ice Cubes
What kinds of edible flowers can you add to your ice mold? Try squash blossoms, pea flowers, chamomile flowers, chive flowers, violas or nasturtiums as your floral garnishes of choice. Assorted edible flowers can be found at the grocery store seasonally with other fresh herbs.
To make the cubes, fill your ice tray or molds 1/3 with filtered water. Add as many flowers as you’d like, press lightly with your fingertips so they are slightly submerged. Slowly pour the remaining 2/3 water into the molds slowly, using the side of the mold to prevent splashing or causing flowers to clump. Place in freezer and wait 1-2 hours for cubes to be fully frozen.